Dishes Crafted by Culinary Institute of America Chefs

Experience delicious cuisine for your Hudson Valley wedding at Novellas, where our chefs are trained and teaching at the prestigious Culinary Institute of America. Our dishes are made with fresh ingredients and creative flavors to make your special day truly memorable. Let us elevate your special day to an unforgettable experience.

  • "My husband is a chef and I'm an event planner and foodie so we had high expectations and they were definitely exceeded across the board."

    Candace G.

  • "The food was absolutely delicious, my guests are still telling me how good the steak was!"

    Julia c.

  • "Every one of our guests told us how good the food was, how beautiful everything was set up, and how helpful the staff was."

    Jeff S

Executive Chef Michael Garnero

Beyond the confines of Novellas’ bustling kitchen, Chef Garnero assumes the role of a mentor and guide at the esteemed Culinary Institute of America (CIA), where he imparts his wealth of knowledge and expertise to aspiring chefs. Chef Michael Garnero is often joined by his CIA colleagues to produce a top level cuisine that Novellas is proud to serve.

With a distinguished career marked by culinary accolades and a steadfast commitment to culinary education, Chef Michael Garnero provides every event with a curated menu specific to each clients needs.